We’re “In,” Again! (Oops, we did it again)

Our design team prides itself on being in tune with clients, in front of trends and once again… in Style Me Pretty’s Little Black Book Blog with the fall wedding of Amanda and Wes.

When the artful eyes of Style Me Pretty’s editors caught a glimpse of the “Green & Aubergine Scene” La Petite Fleur made at Huntingdon Valley Country Club for this couple’s wedding, they wanted to see more.  And then, what they wanted even more was to share the event’s design with all brides- and grooms-to-be. 

And we, well we were smitten with the idea of showcasing not only one of favorite looks, but one of our most collaborative (and beautiful) couples! 

So with the help of Lori Gail photography, and Lorraine Dailey Weddings, we are “in” the prestigious blog with detail shots of Amanda and Wes’s delicate blooms, vibrant pallet and stunning style—which against the lush, classic backdrop of Huntingdon Valley Country Club— is both a bride’s and a designer’s dream!

So what are you waiting for… an invitation to the blog? Well, you’re in luck (even if you’re not Irish). 

We, the design team of La Petite Fleur, formally request the honor of your presence at the wedding of Amanda and Wes as seen on Style Me Pretty’s Little Black Book Blog.   

And while you’re at it, be style-forward… send these stunning scenes from Amanda and Wes’s big day to every former, current or soon-to-be-bride you know. Believe us, they’ll want to be in-the-know about who and what is in… style.

Green and Aubergine Hit the Scene

Amanda and Wesley

September 25, 2010

Huntingdon Valley, Pennsylvania

Flowers, Decor and Accessories by La Petite Fleur

Huntingdon Valley Country Club

Photography for La Petite Fleur, courtesy of Lori Gail

Amanda and Wes knew they wanted to collaborate with a wedding design boutique as unique as their simple, yet sophisticated, square invitation. So the couple selected La Petite Fleur, weddings and special events, to help them realize their big day vision with style. 

LPF’s team of floral and décor designers pulled from the couple’s affinity for clean, sophisticated lines and rich colors to create a striking scene in green and aubergine for this early September wedding at Huntingdon Valley Country Club. 

A rose petal aisle led the couple across the club’s lush green courtyard to a set of grand wrought iron gates, which were adorned with wreaths of deep green lemon leaves and rich mango roses.  Lining the aisle and framing the couple as they exchanged vows were bright green mum pomanders suspended with purple organza from shepherd hooks.

While Amanda’s bridesmaids carried tight bundles of mini lavender and aubergine calla lilies; she carried a collection of deep aubergine, mango and lavender calla lilies, that were accented with thin loops of grass blades and finished with a rhinestone cuff. Complementing the ladies’ flowers were the groomsmen’s mini calla boutonnieres. 

The reception tables boasted a beautiful display of plum napkins set against Darcy Green apple damask cloths—topped with arrangements of mango, green and deep aubergine blooms, accented with cymbidium orchid satellites.  Cocktail tables were topped with lime and plum striped cubes filled with bright green grass amidst twinkling candles.

The mango rose wreaths and green button mum pomanders, positioned atop varying sizes of glass cylinders, made an encore appearance upon the ballroom’s walk-in fireplace, which served as the backdrop for the sweetheart table.